Khorak: A Sindhi delicacy An ensemble of well measured clarified butter, wheat flour, almonds, cashews, walnuts, pistachios, sugar and a few traditional spices such as cilantro seeds, cardamom seeds etc cooked to a rich brown firm cake. A traditional sweet that has seen many childhoods nourish and many post partum women gain strength. It is … Continue reading Khorak: a nourishing sweet
Pongal, Sankranti & Uttarayana In gratitude for agricultural abundance Comes this festive Tamilian observance Gift giving, feasting and home visiting A rice and milk dish with Jaggery sweetening The four day festival of Gregorian calendar Comes the Harvest significance of Thai Pongal Kite flying, bon fires and Surya Puja in the river The arts … Continue reading Soaring The Skies
Unity in diversity seems to be the theme for January.A festival celebrated at the same time under different names in different regions in India. It is even celebrated with a varied spirit everywhere.